Alfajores are soft, delicate cookies from South America made, surprisingly, with cornstarch. The cornstarch gives the dough a smooth, satiny texture that makes it a dream to work with and produces a tender, crumbly cookie. Creamy Dulce de Leche holds the cookies together.
Sold in half dozen batches.
Flour, cornflour, egg, bicarbonate of soda, butter, milk, sugar, lemon, vanilla, brandy, coconut.